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    You are in: Home / Recipes / Cheddar Rice Crisps Recipe
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    Cheddar Rice Crisps

    Cheddar Rice Crisps. Photo by Lalaloula

    1/3 Photos of Cheddar Rice Crisps

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    Total Time:

    Prep Time:

    Cook Time:

    37 mins

    20 mins

    17 mins

    NurseJaney's Note:

    From an old TOH, these are just a little different from the others posted. Makes an anytime snack or simple appy.

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    Units: US | Metric


    1. 1
      In a mixing bowl, cream butter until fluffy.
    2. 2
      Slowly mix in flour, salt, and cayenne pepper.
    3. 3
      Stir in cheese and cereal.
    4. 4
      Shape into 1 1/2 inch balls.
    5. 5
      Place on ungreased cookie sheet (I use Silpat).
    6. 6
      Bake at 350 degrees for 15-17 minutes or until slightly brown. Serve warm or cold.

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    Ratings & Reviews:

    • on June 09, 2011


      These were really yummy fresh from the oven. They had a lovely crunchy texture and addictive taste. The cheese and cayenne pepper went really well together and made these the perfect little nibbles. I added some garlic and onion powder and thought that was a nice addition. My rice crispies were of the unsweetened natural kind and I reduced the butter a tad to make these a little less indulgent. It worked out beautifully.
      My only small problem with these was that they went soggy quite quickly even though I stored them in an airtight container. I guess Ill just make a smaller batch next time and eat them immediately.
      THANK YOU SO MUCH for sharing this keeper with us, Nurse Janey!
      Made and reviewed for Aussie/NZ Recipe Swap #53 June 2011.

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    • on January 12, 2010


      I made 18 rather large yummy snacks. The Cheddar came through beautifully and the cayenne just enough to make my mouth happy. Made for the Aussie/NZ RS#36. TFS

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    • on September 23, 2008


      Thank you Nurse Janey, these were delightful! Served with melon balls, seedless cukes and other assorted vegetables. Very nice afternoon snack or for evening get-togethers. These will be served again and again. Thanks again for posting.

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    Nutritional Facts for Cheddar Rice Crisps

    Serving Size: 1 (791 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1253.4
    Calories from Fat 789
    Total Fat 87.6 g
    Saturated Fat 55.0 g
    Cholesterol 242.2 mg
    Sodium 1613.5 mg
    Total Carbohydrate 88.8 g
    Dietary Fiber 2.4 g
    Sugars 2.8 g
    Protein 30.0 g

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