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    You are in: Home / Recipes / Cheddar Ranch Smothered Chicken Recipe
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    Cheddar Ranch Smothered Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    cblinski's Note:

    I found this recipe on a low carb website. It was very easy to make. I double the recipe along with the ranch but it was too ranchy. Will make it again but not double the rancy dressing. Prep time and cooking time are an estimate. I started everything and put the oven on warm and cooked it while I went to a movie and when I got home I turned it to 400, added dressing and cooked for 20 more minutes.

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    Units: US | Metric


    1. 1
      Lay out stips of bacon on a cookie sheet and bake at 400 degrees while browning the chicken.
    2. 2
      Lightly brown chicken in olive oil and place in a 9 x 13 dish sprayed with cooking spray.
    3. 3
      Take out bacon and place 2 pieces of bacon over each chicken breast.
    4. 4
      Sprinkle with 1/3 of your cheddar cheese. Bake at 400 degrees until almost done.
    5. 5
      While that is cooking mix together the softned cream cheese, ranch dressing mix, and enough halfn-half to bring the mixture to the consistency of ranch dressing.
    6. 6
      When chicken is almost done, drizzle dressing mixture lightly over chicken
    7. 7
      then add to rest of your cheese and cook until the cheese is melted and juices run clear.

    Ratings & Reviews:


    Nutritional Facts for Cheddar Ranch Smothered Chicken

    Serving Size: 1 (160 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 728.4
    Calories from Fat 535
    Total Fat 59.5 g
    Saturated Fat 27.6 g
    Cholesterol 196.9 mg
    Sodium 803.9 mg
    Total Carbohydrate 2.8 g
    Dietary Fiber 0.0 g
    Sugars 0.2 g
    Protein 44.2 g

    The following items or measurements are not included:

    hidden valley ranch dressing mix

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