Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheddar Onion Ground Beef Casserole With Green Beans Recipe
    Lost? Site Map

    Cheddar Onion Ground Beef Casserole With Green Beans

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    Kat's Mom's Note:

    A casserole of comfort food inspired by a green bean casserole recipe and taken up a notch. DH loved it and I must say, it was pretty doggone good!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (10 3/4 ounce) cans cheddar cheese soup
    • 2 cups milk (or 2 1/2 cups milk if you want a bit more "gravy")
    • 1/2 teaspoon italian seasoning
    • 2 lbs ground beef
    • 2 -4 garlic cloves, crushed
    • 4 medium potatoes
    • 2 (16 ounce) cans green beans, drained
    • 2 cups cheddar cheese, grated
    • 2 cups French's cheddar french fried onions

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Lightly grease a 9" x 13" baking pan or large casserole dish.
    3. 3
      In a bowl, mix the cheddar cheese soup with milk and Italian seasoning, whisking until smooth.
    4. 4
      Ladle enough of the soup mix into the bottom of the baking pan just to coat the bottom.
    5. 5
      In a frying pan, start browning the ground beef and crushed garlic.
    6. 6
      While ground beef is cooking, peel potatoes if you want (I didn't), slice thinly and place in layers in the bottom of the baking pan.
    7. 7
      Drain ground beef and garlic mixture.
    8. 8
      Put ground beef, green beans and remaining soup mix on top of potatoes in the pan.
    9. 9
      Bake, uncovered, in oven for 35 minutes or until potatoes are tender.
    10. 10
      Top with grated cheese and onion rings and bake an additional 10 minutes.

    Ratings & Reviews:

    • on April 06, 2009

      25

      husband liked it but i didn't.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2008

      55

      Delectable comfort food. My DH was really happy with his dinner on this cool and rainy day. The french fried onions complete this recipe. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cheddar Onion Ground Beef Casserole With Green Beans

    Serving Size: 1 (333 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 485.7
     
    Calories from Fat 252
    51%
    Total Fat 28.0 g
    43%
    Saturated Fat 14.4 g
    72%
    Cholesterol 106.2 mg
    35%
    Sodium 690.3 mg
    28%
    Total Carbohydrate 29.1 g
    9%
    Dietary Fiber 5.4 g
    21%
    Sugars 2.4 g
    9%
    Protein 30.0 g
    60%

    The following items or measurements are not included:

    italian seasoning

    French's cheddar french fried onions

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites