Cheddar Mushroom Macaroni

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READY IN: 55mins
Recipe by Mooseybear

This is a great recipe from Taste of Home. It has a very rich and unique flavor. Please note, it is not a good idea to substitute low fat or fat free mayonnaise in this recipe.

Ingredients Nutrition


  1. In a large bowl, combine the first 6 ingredients, mix well.
  2. Stir in macaroni and garlic, if using.
  3. Transfer to a greased 2-1/2 quart baking dish. Cover and bake at 325°F for 30 minutes or until heated through and cheese is melted.

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