3 Reviews

We love cornbread and I am always looking for different ways to serve it. This is a fantastic way to prepare cornbread (I made it in a skillet). I made it exactly as written and it was a huge success. This is an easy way to make something ordinary into something special and I will not be afraid to serve it to guests. I continue to love your recipes.

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AngelicFantasia March 23, 2003

DH made these to serve with Chili and they turned out great. Loved the addition of cheese and jalapenos, it just added that extra touch that made them special. Thanks GinnyP for a great recipe.

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Bonnie G #2 February 17, 2008

I originally saw this on Sara Moulton's show on Food Network about 2 years ago....I have made it many times since and it always turns out great. I make it in a small iron skillet. Yum!!

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catmaiden January 01, 2005
Cheddar-Jalapeno Corn Sticks