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    You are in: Home / Recipes / Cheddar Jalapeno Chicken Burgers With Guacamole Recipe
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    Cheddar Jalapeno Chicken Burgers With Guacamole

    Total Time:

    Prep Time:

    Cook Time:

    29 mins

    15 mins

    14 mins

    gailanng's Note:

    Can substitute ground turkey. Adapted from What's Gaby Cooking blog.

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    Ingredients:

    Servings:

    Units: US | Metric

    Choice of Toppings

    Directions:

    1. 1
      Prepare an indoor or outdoor grill over medium heat.
    2. 2
      Transfer the ground chicken to a medium bowl.
    3. 3
      Add in the onion, cilantro, garlic, jalapeno, cumin, paprika, cheddar cheese, salt and freshly cracked black pepper. Using your hands, incorporate everything together. Make sure everything is evenly incorporated without over mixing the ground chicken.
    4. 4
      Form the mixture into four 1/2"-thick patties. Grill burgers over medium heat until cooked through, 5-7 minutes per side.
    5. 5
      Serve each patty in a burger bun topped with guacamole and sour cream and salsa if desired.

    Ratings & Reviews:

    • on July 31, 2013

      55

      I love this recipe! I felt it needs a bit more salt than what is called for. I have also topped this with a slice of chipotle gouda and guacamole. Absolutely delicious and extremely filling! I usually eat this without a bun and still cannot finish! My family and I prefer these over your standard beef hamburger. Excellent recipe! On a side note, I grind my own chicken breasts rather than buy the pre-ground product from the store. You can use a standard meat grinder or grind in a food processor.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheddar Jalapeno Chicken Burgers With Guacamole

    Serving Size: 1 (329 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 415.4
     
    Calories from Fat 170
    41%
    Total Fat 18.9 g
    29%
    Saturated Fat 6.4 g
    32%
    Cholesterol 156.1 mg
    52%
    Sodium 369.2 mg
    15%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 1.5 g
    6%
    Sugars 3.7 g
    14%
    Protein 36.6 g
    73%

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