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    You are in: Home / Recipes / Cheddar Chili Pillows Recipe
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    Cheddar Chili Pillows

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on March 19, 2007

      We liked these a lot. The kids enjoyed them a lot. These make for a fun dinner & even better that they can be made ahead! Really nice flavor & not difficult to make. Good luck in the contest!

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    • on March 18, 2007

      These is a fun way to get your chili. I added a lot more spice for our tastes; I also had to let the mixture cook for quite a while to get the lentils all cooked. The puff pastry "pillows" were a good idea and we all enjoyed them. Thanks for posting!

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    • on March 17, 2007

      it was ok, a little bland- i don't know what it's missing, but i think it's too much tomatoes... I liked it but I would step up the chili powder next time

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    • on March 17, 2007

      Served this to a crowd and reviews were mixed, if there would be a 4 1/2 rating that would have been the choice. Since I was the one who made it I will give it a 5. It was easy enough to make, they came out of the oven as nicely puffed pillows and were eaten in no time. I made them according to the recipe this time but can see I can play with this recipe, its flexible, and can add or change ingredients to suit my taste or the contents of the fridge. I prepared the stuffing in the morning...when I was ready to cook it I went to step 8 and took it from there.

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    • on March 17, 2007

      Everyone raved about these Pillows! The filling was perfectly seasoned and the Cheddar Cheese rounded out the flavors. About an hour after our RSC pillow sampling "party" the guys were still raving about this recipe. "Killer," "Awesome," "The Best," and greatest compliment, "Please make these again!" These are a winner in our house! Good luck Chef!

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    Nutritional Facts for Cheddar Chili Pillows

    Serving Size: 1 (109 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 254.3
     
    Calories from Fat 146
    57%
    Total Fat 16.3 g
    25%
    Saturated Fat 5.2 g
    26%
    Cholesterol 17.0 mg
    5%
    Sodium 149.4 mg
    6%
    Total Carbohydrate 18.7 g
    6%
    Dietary Fiber 2.9 g
    11%
    Sugars 1.6 g
    6%
    Protein 8.5 g
    17%

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