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    You are in: Home / Recipes / Cheddar Cheese Popcorn Beer Soup Recipe
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    Cheddar Cheese Popcorn Beer Soup

    Cheddar Cheese Popcorn Beer Soup. Photo by ColiesKitchen

    1/1 Photo of Cheddar Cheese Popcorn Beer Soup

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    chef blade's Note:

    Always used a complicated cheese sauce for this recipe when in the food biz, but canned soup works fine. Drink any remaining beer. Must supply your own fireplace!

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    Units: US | Metric


    1. 1
      Add first 5 ingredients to heavy soup pot and lightly saute.
    2. 2
      Add remaining ingredients (using empty soup cans to measure the milk and beer) Heat to simmer.
    3. 3
      When serving, top each cup or bowl with generous handful of freshly popped, lightly salted, popcorn.

    Ratings & Reviews:

    • on June 02, 2002


      Wow! What a great soup! I have a tattoo of popcorn on my left forearm (that's on the right if you're looking at my picture), so I knew when I read this that I had to try it. Now, some call me a professional "cook", but to think that you can actually used canned milk just blew me away! I use canned milk almost every day (try it in margaritas - it's great!) but I had never thought to use it in soup! Silky, smooth, and packed plum full of popcorn/cheese/beer/milk flavor!I'm so happy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2009


      Quick and easy with lots of flavor! I cut the recipe in half and it worked well.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 16, 2009


      This turned out sooooo good thank you for sharing it was amazing!! I have attacked my pic.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Cheddar Cheese Popcorn Beer Soup

    Serving Size: 1 (245 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 233.7
    Calories from Fat 134
    Total Fat 14.9 g
    Saturated Fat 9.4 g
    Cholesterol 44.2 mg
    Sodium 989.5 mg
    Total Carbohydrate 15.5 g
    Dietary Fiber 1.2 g
    Sugars 1.2 g
    Protein 7.7 g

    The following items or measurements are not included:

    Old Bay Seasoning

    chicken stock

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