Cheddar Cheese Popcorn Beer Soup

Total Time
30mins
Prep
15 mins
Cook
15 mins

Always used a complicated cheese sauce for this recipe when in the food biz, but canned soup works fine. Drink any remaining beer. Must supply your own fireplace!

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Ingredients

Nutrition

Directions

  1. Add first 5 ingredients to heavy soup pot and lightly saute.
  2. Add remaining ingredients (using empty soup cans to measure the milk and beer) Heat to simmer.
  3. When serving, top each cup or bowl with generous handful of freshly popped, lightly salted, popcorn.