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    You are in: Home / Recipes / Cheddar Cheese Fondue (Courtesy of the Melting Pot) Recipe
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    Cheddar Cheese Fondue (Courtesy of the Melting Pot)
    Cheddar Cheese Fondue (Courtesy of the Melting Pot). Photo by megs_

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    5.0

    Rate it! | Read 8 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    chicago gillott-i's Note:

    a very simple fondue recipe shared by the melting pot on an early morning talk show!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      start with 4 oz of base (beer, milk or broth).
    2. 2
      add garlic.
    3. 3
      add 3 shakes of mustard powder.
    4. 4
      stir.
    5. 5
      add small amount of cheddar cheese.
    6. 6
      mix thoroughly (using whipping motion until cheese is melted).
    7. 7
      add five turns of pepper grinder.
    8. 8
      add three to four shakes of worcestershire sauce.
    9. 9
      fold in pepper & worcestershire.
    10. 10
      remove mixing fork.
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    Nutritional Facts for Cheddar Cheese Fondue (Courtesy of the Melting Pot)

    Serving Size: 1 (76 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 18.4
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.7 mg
    0%
    Total Carbohydrate 1.7 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.2 g
    0%
    Detailed Nutrition Values About Nutrition Info

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