Total Time
Prep 15 mins
Cook 0 mins

From the Foodcourt column, Weekend.

Ingredients Nutrition


  1. Combine everything in a blender/mixer bowl and process until smooth.
  2. Spread on warm bread and eat.
Most Helpful

Upon first tasting this, it seemed rather oily from too much butter- after I added another generous handful of cheese, though, it came out fine. I served this on toasted bagels alongside bowls of my Potato Soup #83666.

AmyMCGS April 08, 2006