Cheddar Biscuits

READY IN: 40mins
Recipe by Vnut-Beyond Redempt

This is an adopted recipe. I shall be trying it out and then post any additional information if needs be. Feel free to try it out first and share your comments!

Top Review by jdeets

These were very good and easy to throw together. Like one of the other reviewers, I made 1/2 recipe, but kept a full cup of cheese. Very good and we'll be making these again!

Ingredients Nutrition


  1. Sift the flour, baking powder, and salt together and mix with the grated cheddar cheese.
  2. Cut the butter into the dry ingredients, add the milk and mix quickly but thoroughly.
  3. The dough should be soft.
  4. Turn onto a floured board and knead lightly for a few seconds.
  5. Pat to a 3/8-inch thickness and cut.
  6. Bake on a baking sheet in a hot-oven (425°F) about 11-12 minutes or until lightly browned.
  7. Serve hot.

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