Cheddar Beer Bread (Bread Machine)

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Ready In:
18mins
Ingredients:
8
Serves:
8
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ingredients

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directions

  • Add ingredients into baking pan in the order recommended by the manufacturer.
  • Insert pan into the oven chamber.
  • Select Sweet Cycle.
  • Remove bread from oven when baking cycle complete; cool on wire rack.
  • Serve the day it is made.

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Reviews

  1. This makes a nice tall loaf that is crusty on the outside and fluffy on the inside. It has a nice yeast-y flavor and smells heavenly. Note: It did take a full bottle of beer plus a splash of warm water to make the dough. I found the 1 1/4 cup of beer to be insufficient. I served this with homemade broccoli cheddar soup. Comforting meal for a cold night. Great recipe. I will definitely make it again! Thanks for posting!
     
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