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    You are in: Home / Recipes / Cheddar Bay Biscuits (Red Lobster Style) Recipe
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    Cheddar Bay Biscuits (Red Lobster Style)

    Average Rating:

    24 Total Reviews

    Showing 21-24 of 24

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    • on December 18, 2006

      These turned out great! Almost spot on with red lobster. After trying the first one, I brushed on a little more butter mixed with some Garlic Salt. Something I plan on doing next time too, it turned out so tasty.

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    • on November 30, 2006

      These are so extremely delicious. I could live on them. I'd weigh three tons, but I'd be happy. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2006

      I just made these last night. They are amazingly good. I'm not much of a cook and these were easy. My son the picky eater even loved them. The tast just like Red Lobster's.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 25, 2006

      mmmm...i just tried these out recently and they were sooo yummy!! they were gone so fast...I loved the garlic and cheese combo.. I sprinkled a little extra cheese on top before baking. I will definitely make these again! very simple to make..

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Cheddar Bay Biscuits (Red Lobster Style)

    Serving Size: 1 (58 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 212.8
     
    Calories from Fat 121
    56%
    Total Fat 13.4 g
    20%
    Saturated Fat 6.9 g
    34%
    Cholesterol 27.2 mg
    9%
    Sodium 398.6 mg
    16%
    Total Carbohydrate 17.8 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.9 g
    15%
    Protein 5.0 g
    10%

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