24 Reviews

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I first made these about 3 years ago and forgot to rate them then. These are just wonderful. The garlic butter is the crowning touch. These are especially good straight out of the oven. I like to serve them with chili and DH won't eat it without them. Thanks for posting.

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Nathan's Nana May 03, 2009

Never had the biscuits from Red Lobster, but theirs can't be much better! The garlic butter adds a great touch.

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Nikoma March 08, 2009

This is "to die for" biscuits!!!! I absolutely love it. When my kids heard I was making the biscuits they were so excited. Followed the recipe exactly as is and it came out perfect:) Easy to make and quick. I just e-mailed the recipe to my sister. Thanks!

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yasdan December 30, 2008

I loved the addition of the garlic butter. Yummy bisckies!

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cindymcleod62 September 04, 2008

Easy to make and great flavor. Will definitely use this recipe again.

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hiflyer001 January 21, 2008

Great biscuits, easy to make, and tasted quite like Red Lobster's!

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Chef Gary in Mesquite, TX August 07, 2007

Great!!! Everyone loved them & there was only 2 biscuits left (yummy, I love leftovers). If you feeding more than 4 ppl, I would double the batch! Changes: 2 tablespoons of garlic

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Emeraldfire July 03, 2007

Tasty, but missing something. I would make again. I am on the hunt to find the perfect Cheddar Bay Biscuit. DH enjoyed these very much.

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SGTCook-a-lot April 03, 2007

So close to Red Lopster! I've made these twice now- they are so good! I added extra garlic butter the second time. Thanks!

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busymommybee March 01, 2007

These were almost exactly like red lobster. The only thing I will do next time is make them a little smaller then the suggested 1/4 cup.

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Jilly in Michigan January 08, 2007
Cheddar Bay Biscuits (Red Lobster Style)