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    You are in: Home / Recipes / Cheddar Barbecued Burgers Recipe
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    Cheddar Barbecued Burgers

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on January 23, 2012

      These were good and easy to make. I only had a pound of hamburger so cut the recipe. I made five burgers with the pound of meat. I used 1/8 cup of bbq sauce and 1/4 teaspoon of everything else. We all enjoyed these. They were really moist.

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    • on June 19, 2007

      These were very good. We altered the recipe as we only wanted to make 2 burgers. We used 1/8 tsp of the garlic pwr, salt and pepper. As for the bbq sauce, I tried to use only a little bit - about 1/16 of a cup. They turned out wonderful and we can't wait to make them again!

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    • on May 13, 2007

      These were very good, though I altered it a bit. I used 2 lbs of beef but left the seasonings the same - I like really flavorful burgers. I also added about 1 tsp of montreal steak seasoning. I think the BBQ sauce keeps the burgers moist. I served these on whole-wheat buns, with Baked Beans & Grilled Corn With Seasoned Butter (4 Different Kinds of Butter).

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    • on June 15, 2005

      These were quite tasty. I halved the recipe and it worked out fine. I thought they were nice and moist and had good flavor. I keep a list of burger recipes (I don't like just plain meat) and this one will go on it!

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    • on August 04, 2003

      I really enjoyed the flavour of these and will be making them regularly for summer BBQ's. Tonight I served them with lots of vegetables instead of on buns. They hold together very well and were moist and tasty.

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    Nutritional Facts for Cheddar Barbecued Burgers

    Serving Size: 1 (214 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 482.6
     
    Calories from Fat 219
    45%
    Total Fat 24.4 g
    37%
    Saturated Fat 11.7 g
    58%
    Cholesterol 115.3 mg
    38%
    Sodium 749.3 mg
    31%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 5.5 g
    22%
    Protein 37.5 g
    75%

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