Cheddar Bacon Puffs

"These are a really good appetizer that my family enjoys. I usually make them on nights that we are doing something special like bringing in the New Year or maybe having a house of company. They are really good cold, too!"
 
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Ready In:
30mins
Ingredients:
10
Yields:
36 puffs
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ingredients

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directions

  • Combine the butter and milk in a pan and bring to a boil.
  • Add the flour all at once stirring constantly until a ball forms. Remove from heat.
  • Add eggs, one at a time stirring constantly and vigorously until smooth.
  • Add cheese, bacon, onion, garlic powder, salt and pepper.
  • Grease baking sheet and drop by teaspoonfuls on the sheet. Bake at 350°F for about 20 minutes until puffed and brown.

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RECIPE SUBMITTED BY

I live in the Shenandoah Valley. I have been here for almost three years coming from the plains of Nebraska. For fun I like to read, sew, play my piano and spend time with my husband and children. My daughter has just recently decided that she likes to cook, so we have had some fun looking for recipes that she can make by herself.
 
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