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    You are in: Home / Recipes / Cheddar-Apple Galette Recipe
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    Cheddar-Apple Galette

    Cheddar-Apple Galette. Photo by chia

    1/2 Photos of Cheddar-Apple Galette

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    jovigirl's Note:

    This looks really good but I haven't personally made it yet. If you do, please post a review! Thanks! Source: Family Circle

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400°F.
    2. 2
      In large bowl, with a fork, toss together piecrust mix, 1/2 cup of the cheese and the apple juice; shape into a ball.
    3. 3
      Roll out on a floured surface to 14-inch circle.
    4. 4
      Roll pastry back onto rolling pin; unroll onto a large baking sheet.
    5. 5
      In a large bowl, toss together 1/2 cup of the shredded cheddar, apples, sugar, cornstarch and nutmeg.
    6. 6
      Set aside.
    7. 7
      Sprinkle remaining 1/2 cup cheddar cheese onto center of crust, leaving a 3-inch border.
    8. 8
      Mound apple mixture on top of cheese.
    9. 9
      Fold edge of crust up and partway over filling.
    10. 10
      Brush crust with egg yolk/water mixture.
    11. 11
      Bake 35-40 minutes until crust is lightly browned and apples are tender.
    12. 12
      Cut into wedgest and serve warm.

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    Ratings & Reviews:

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    Nutritional Facts for Cheddar-Apple Galette

    Serving Size: 1 (101 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 244.6
     
    Calories from Fat 119
    49%
    Total Fat 13.3 g
    20%
    Saturated Fat 5.2 g
    26%
    Cholesterol 30.5 mg
    10%
    Sodium 286.2 mg
    11%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 9.9 g
    39%
    Protein 5.6 g
    11%

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