Cheddar and Chutney on Brioche Tea Sandwiches

READY IN: 20mins
Recipe by abloom69

Another tea sandwich from Barefoot Contessa's Parties Cookbook

Top Review by FLKeysJen

I made these for my "Girls' Night In" Valentine party...something unique and easy to put together. My store did not have mini brioche so I used the Pepperidge Farm Very Thin bread cut with cookie cutters.

Ingredients Nutrition


  1. Cut each roll in half crosswise.
  2. Spread the bottom half liberally with chutney.
  3. Place a thick slice of cheddar on top and cover with the top half of the roll.

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