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    You are in: Home / Recipes / Cheat's Chicken and Mushroom Pie Recipe
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    Cheat's Chicken and Mushroom Pie

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    dimensionally transcendental's Note:

    I desperately wanted a chicken and shroom pie but couldn't be bothered to find a nice recipe or to wait for one to bake in the oven so I made this up as I went along - it was yummy! The amounts are therefore approximate and I would imagine lots of subsititutes/omissions/additions would be possible. We had it with mashed home-grown potatoes, yummy! A quick note about the white sauce, use whichever recipe/ready-made version you normally use but make it slightly thicker than single cream (this is runnier than a normal bechemal sauce) by using slightly less milk and adding chicken stock.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat the oven to 220°C.
    2. 2
      Fry the lardons (without oil, the lardons provide the fat).
    3. 3
      Move the lardons to one side.
    4. 4
      Add the chopped shallot and crushed garlic, warm through until the shallot is soft.
    5. 5
      Put the puff pastry in the oven.
    6. 6
      Add the chicken, pepper and thyme to the frying pan, cook on medium heat for 2 minutes.
    7. 7
      Add the white mushrooms, cook on medium heat for 2 minutes.
    8. 8
      Add the wild mushrooms, cook on low heat for 8-10 minutes.
    9. 9
      While the chicken is cooking, make the white sauce with chicken stock added.
    10. 10
      Add the peas and white sauce to the chicken, heat gently for 2-4 minutes to mix thoroughly.
    11. 11
      Serve the chicken and shrooms with the puff pastry lid placed on top.

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    Nutritional Facts for Cheat's Chicken and Mushroom Pie

    Serving Size: 1 (242 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 959.9
     
    Calories from Fat 546
    56%
    Total Fat 60.6 g
    93%
    Saturated Fat 15.8 g
    79%
    Cholesterol 93.5 mg
    31%
    Sodium 442.2 mg
    18%
    Total Carbohydrate 61.0 g
    20%
    Dietary Fiber 2.8 g
    11%
    Sugars 2.4 g
    9%
    Protein 42.0 g
    84%

    The following items or measurements are not included:

    lardons

    dried wild mushrooms

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