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    You are in: Home / Recipes / Cheating Swedish Meatballs Recipe
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    Cheating Swedish Meatballs

    Cheating Swedish Meatballs. Photo by NELady

    1/1 Photo of Cheating Swedish Meatballs

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    -JL-'s Note:

    4 ingredient dinner! Throw it in a pot, cover & cook for about 30 minutes and serve! DELICIOUS, inexpensive and ohhhhh so easy!!! Can also be an appetizer without the egg noodles.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (32 ounce) can cream of mushroom soup
    • 16 ounces milk
    • 1 lb frozen meatballs
    • 16 ounces egg noodles, cooked

    Directions:

    1. 1
      In a medium sized saucepan, mix soup with milk.
    2. 2
      (I use a whisk to get all lumps out.) Once that is creamy, add the frozen meatballs.
    3. 3
      Cover and cook on low/medium until meatballs are heated through, scraping bottom of pot regularly to avoid burning.
    4. 4
      Serve over cooked egg noodles.

    Ratings & Reviews:

    • on January 12, 2004

      55

      Wow, what a great & simple recipe! I doubled the recipe and added one can of campbell's french onion soup and about 1 Tablespoon of worcestershire sauce. Just before serving I added 3 Tablespoons of flour mixed in 1/2 cup of water to thicken. So easy to make and my family LOVED it.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2003

      55

      This was so easy and quick. I did add some cream cheese and dill to the recipe (didn't have enough soup on hand), and a little worcestershire because I like it. Very good recipe. Thanks for posting it. We will use this one from now on.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 21, 2003

      55

      I really enjoyed this recipe, it was so easy to make, and my family went nuts over it. Even my three year old couldn't get enough of those meatballs. I added a can of mushrooms, and a sliced onion to it, and tried it on toast, and it was great that way too. I thank you for posting this recipe, I hope more people will try this simple, yet richly delicious recipe. sincerely, Kathleen Hurst

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Cheating Swedish Meatballs

    Serving Size: 1 (462 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 708.6
     
    Calories from Fat 206
    29%
    Total Fat 22.8 g
    35%
    Saturated Fat 7.2 g
    36%
    Cholesterol 112.8 mg
    37%
    Sodium 1675.8 mg
    69%
    Total Carbohydrate 102.1 g
    34%
    Dietary Fiber 3.7 g
    15%
    Sugars 5.4 g
    21%
    Protein 23.8 g
    47%

    The following items or measurements are not included:

    frozen meatballs

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