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    You are in: Home / Recipes / Cheaters Vanilla Slices (Australian) Recipe
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    Cheaters Vanilla Slices (Australian)

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    redkar's Note:

    Vanilla Slices for a crowd, very easy to prepare, as good as the real thing, and everyone loves them!

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    Units: US | Metric


    1. 1
      line a lamington tin or even a roasting pan with foil with enough extra to fold back over the top. Dimensions must be in multiples of SAO biscuits; either 3x4 or 4x3.
    2. 2
      place SAO Biscuits in a 3x4 or 4x3 pattern on bottom (if need be use rolled paper to make a 'wall' to hold the edge.
    3. 3
      Pour thickened cream into bowl and pour pack of vanilla instant pudding mix over the top (can add a few drops of vanilla extract or essence for added flavour). Whisk quickly and make sure all powder is dissolved, it thickens quickly.
    4. 4
      pour mix over base of biscuits, spread as evenly as you can.
    5. 5
      place an equal number of SAO biscuits over the filling, pressing down to even it out if need be.
    6. 6
      make a tangy lemon icing with icing sugar, melted marg (about 1 teaspoonful) and enough lemon juice and maybe a little boiling water - spread over the top of the top layer of SAO biscuits then seal with the extra foil left over.
    7. 7
      Leave in fridge overnight.
    8. 8
      take all out of foil and cut each SAO in half plus cut between each biscuit square. Makes 24.
    9. 9
      Tip: must be left overnight, but 24 hours is better.

    Ratings & Reviews:

    • on June 08, 2006


      What an easy vanilla slice, made it for an afternoon tea/childrens birthday party. I made the recipe up as is and got heaps of positive comments but next time I think that I will try lattice biscuits and maybe put some passionfruit in the icing, Thankyou for posting this recipe

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cheaters Vanilla Slices (Australian)

    Serving Size: 1 (49 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 214.5
    Calories from Fat 144
    Total Fat 16.0 g
    Saturated Fat 9.8 g
    Cholesterol 57.8 mg
    Sodium 121.0 mg
    Total Carbohydrate 17.8 g
    Dietary Fiber 0.0 g
    Sugars 16.4 g
    Protein 0.8 g

    The following items or measurements are not included:

    SAO biscuits

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