Cheater's Stuffed Pork Chops

READY IN: 40mins
Recipe by Monica120179

This is a fast and easy way to make stuffed pork chops. Of course, my mom would make homemade stuffing etc. but who has the time? This is a quick and easy weeknight meal. Great with green beans and applesauce!

Top Review by lazyme

I can't believe that I'm the first one to review this recipe. This was super simple and super delish. I did saute some fresh mushrooms rather than using the canned ones, but basically made as directed. I used some huge pork chops (Costco) so needed to cook a little b it longer, but these were real comfort food. Thanks for sharing. Made for Bargain Basement Tag.

Ingredients Nutrition

  • 6 pork chops (boneless loin or sirloin chops work best)
  • 170.09 g box chicken stove top stuffing mix or 170.09 g box pork stuffing mix
  • 297.66 g can cream of mushroom soup
  • 118.29 ml milk
  • 113.39 g can sliced mushrooms
  • 14.79 ml minced onion
  • 2.46 ml Kitchen Bouquet (for color)


  1. Preheat the oven to 350 degrees.
  2. Prepare stuffing as recommended on the box.
  3. Spray 9x13 pan with non-stick cooking spray.
  4. Place pork chops in the pan.
  5. Spoon heaping stuffing mixture onto each pork chop.
  6. Cover with foil and bake at 350 degres for 20 minutes.
  7. While pork chops are baking, heat the cream of mushroom soup, milk, minced onions, mushrooms and Kitchen Bouquet together on the stovetop.
  8. Once heated, pour over the stuffed pork chops and bake uncovered fro another 10 minutes.
  9. Serve with applesauce and enjoy!

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