Total Time
Prep 20 mins
Cook 0 mins

This is a very quick and easy, but surprisingly tasty chili!

Ingredients Nutrition


  1. Heat oil in skillet. Crumble turkey and cook over medium-high heat until no longer pink.
  2. Stir in all remaining ingredients.
  3. Bring to a boil. Reduce heat and simmer 5 minutes, stirring occasionally.
Most Helpful

Love it! I forgot to add the chili powder but my husband and I thought it was great just like that. Yum!! We're definitely making this again. Thanks for the great recipe!

Feathered Fury September 09, 2011

This is my turn-to recipe for chili. Thanks so much for making it easy and delicious!

kiri.r.mohan January 18, 2011

Excellent recipe,only difference I did wad used diced tomatoes ,rather than stewed. Was excellent and I thank you for posting.

STARTERWIFE May 18, 2007