Total Time
20mins
Prep 10 mins
Cook 10 mins

Easy-peasy etouffee that non-Louisianians will love. ;-) My sister gave it to me and said it's a guaranteed hit.... True. Health, it's not!

Ingredients Nutrition

Directions

  1. Melt butter.
  2. Add onions, bell pepper, and celery. Saute.
  3. Add soups. Mix thoroughly.
  4. Add crawfish tails, stir, and heat through.
  5. Serve over rice.