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    You are in: Home / Recipes / Cheap & Easy Clam Sauce for Pasta Recipe
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    Cheap & Easy Clam Sauce for Pasta

    Average Rating:

    3 Total Reviews

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    • on March 01, 2011

      Made it. Didn't need the butter, but I did add the half and half. To make it a one dish meal, I added some frozen peas to the pasta as it was about done. Great! And proportions perfect for a single gal;-)

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    • on August 31, 2010

      Excellent! I made as posted but used slice green onion in place of regular. Very easy and flavorful dish to make. I had some leftover cooked fettuccine that I used. Thanks for posting. :)

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    • on December 10, 2007

      Maggie, This is awesome! Thank you for the suggestion that freezing herbs and chipping at them as needed will work. You have saved me countless dollars! By the way, the sauce was great!

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    Nutritional Facts for Cheap & Easy Clam Sauce for Pasta

    Serving Size: 1 (121 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 142.6
     
    Calories from Fat 68
    48%
    Total Fat 7.6 g
    11%
    Saturated Fat 1.1 g
    5%
    Cholesterol 27.3 mg
    9%
    Sodium 548.5 mg
    22%
    Total Carbohydrate 4.2 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 13.5 g
    27%

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