2 Reviews

I gave this five stars and would have given it more if I could. We have a new gas bbq and have had a few problems as we have always used charcoal before so this was realy the first good thing we cooked on it we did some rib's and chicken but we used a can of ginger beer as we didn't have regular beer and it was so good we like the sweetness it had. I now have a jar in my larder for use in the day's ahead so it's at hand, i really liked the taste that the celery salt gave it, I think you ether like it or you dont and we loved it. thank you Red for a keeper

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Tea Jenny September 06, 2008

Excellent! Just loved this! I skipped the celery salt, used smoked paprika. Thanks for the goodness!

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Rita~ January 13, 2007
Chattahoochee Mist Barbecue (Bbq) Rub