Chasen's Mustard Sauce

Be the first to review
READY IN: 10mins
Recipe by lynnski LA

Chasen's Restaurant served this mustard sauce with cold seafood such as their fresh crab salad.

Ingredients Nutrition


  1. Grate onion, place in the center of a linen napkin; squeeze out and reserve juice; discard pulp.
  2. Combine onion juice and dry mustard, blend into a paste.
  3. Add prepared mustard and Worcestershire sauce.
  4. Sprinkle pepper over mayonnaise.
  5. Add to first mixture, and blend thoroughly.
  6. Serve with cold sea food.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a