Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chasen's Hobo Steak Recipe
    Lost? Site Map

    Chasen's Hobo Steak

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    riffraff's Note:

    I recently watched a documentary about the closing of the great Hollywood restaurant Chasen's. During the film they kept showing the captains making this steak tableside and it looked just wonderful. At the end of the film they showed the recipes. I know the recipe looks like it has a lot of fat and it does but keep in mind the pieces of fat and the salt crust are disgarded and the steak is just cooked in the butter, you are not eating all that fat salt and butter. I think this would make a great special occasion meal.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Season steak with pepper.
    2. 2
      Wrap fat around sides of steak, covering them completely but leaving top and bottom exposed.
    3. 3
      Tie fat to steak with string near top and bottom.
    4. 4
      Fat must be securely anchored to steak.
    5. 5
      Combine salt and water to make paste.
    6. 6
      Mound about 3/4 of mixture over top of steak, covering meat completely.
    7. 7
      Place steak under broiler and broil 8 to 10 minutes, depending on size of steak.
    8. 8
      Carefully remove salt crust, keeping it in one piece.
    9. 9
      Turn steak over and place salt crust on other side.
    10. 10
      If necessary, patch crust with remaining salt mixture.
    11. 11
      Broil steak another 8 to 10 minutes. Remove steak from broiler and discard crust and fat.
    12. 12
      Slice meat, cutting slightly on diagonal.
    13. 13
      Heat butter in chafing dish or large skillet until foaming and lightly browned.
    14. 14
      Place a few slices of meat at a time in butter and cook to desired degree of doneness.
    15. 15
      (Allow about 1 minute on each side for rare meat.)
    16. 16
      Place each slice of meat on slice of toast and spoon some of the hot butter over.

    Browse Our Top Steak Recipes

    Ratings & Reviews:

    • on October 18, 2009

      55

      I am dying to try this.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Chasen's Hobo Steak

    Serving Size: 1 (199 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 406.9
     
    Calories from Fat 414
    10%
    Total Fat 46.0 g
    70%
    Saturated Fat 29.1 g
    145%
    Cholesterol 122.0 mg
    40%
    Sodium 56593.2 mg
    2358%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    fat

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites