Char's Turkey Pot Stickers

csbndc - Chef #526840's Note:

I created this after searching for a quick recipe.

• Total Time: 1 hrs 15 mins
• Prep Time: 1 hrs
• Cook Time: 15 mins

Ingredients:

Serves: 8

Yield: 48.0 pot sti ...

• 8 ounces ground turkey
• 2 spring onions , chopped
• 1 cup coleslaw mix (shredded green cabbage, carrots, & red cabbage)
• 1 teaspoon ginger , spice blend
• 1 teaspoon sesame oil
• 1 tablespoon garlic , chopped
• 1 tablespoon soy sauce
• tt black pepper
• tt salt
• 1 egg
• 48 wonton wrappers (1 14 oz package)
• 9 tablespoons vegetable oil

Directions:

1. In a wok, brown turkey. Remove from heat, then combine with onions, cabbage mix, ginger, sesame oil, garlic, soy sauce, pepper, salt, and egg. Mix well.
2. Working with one wrapper at a time, lay it on work surface and place 1 1/2 teaspoon filling in middle. Brush edges with water, fold wonton in half and press edges together to seal. Using your fingertips, pinch frill around each folded wonton if desired. Set aside, covered with plastic wrap. Repeat with remaining wrappers.
3. Heat 3 tablespoon oil in frying pan. Work in batches, fry wontons until golden brown on both sides. Add remaining vegetable oil as needed.