Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Charred Sugar and Chili Crusted Salmon Recipe
    Lost? Site Map

    Charred Sugar and Chili Crusted Salmon

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on August 24, 2008

      Fantastic! This has become a firm favourite of ours and I always play around with quantities of spices to give slightly different results. One tip: Don't leave it on the griddle whilst answering the telephone, I nearly burnt the house down!! :o)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2008

      This is pretty simple and quite good. I wish there was a way to get the seasoning on both sides without it burning, though. I think next time I make this I will add more spice to it to give it a bigger kick. Thanks for the great recipe MSMD3

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2008

      This has been our go to salmon recipe for a few years now. Absolutely love the way the sugar blackens while cooking and how wonderful the spices bring out the flavor in the samon. Thanks for postin!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2007

      Very easy and delicious

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 09, 2006

      I have made this several times -- so quick and delicious. Last night was the first time I realized it called for white sugar. I have been using brown, and see no rason to change. I think I will cut down the amount of salt next time. I make enough rub to put on both sides. I don't have the searing method down, but it's still good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2006

      This was very tasty and very quick! The boyfriend loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Charred Sugar and Chili Crusted Salmon

    Serving Size: 1 (224 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 466.9
     
    Calories from Fat 165
    35%
    Total Fat 18.4 g
    28%
    Saturated Fat 2.7 g
    13%
    Cholesterol 165.3 mg
    55%
    Sodium 1105.8 mg
    46%
    Total Carbohydrate 8.5 g
    2%
    Dietary Fiber 1.2 g
    4%
    Sugars 6.5 g
    26%
    Protein 64.0 g
    128%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes