Charmie's Strawberry Stuffed French Toast

Total Time
Prep 10 mins
Cook 10 mins

I created this recipe after looking at several similar recipes, and not finding exactly what I wanted. This is easy and delicious!!

Ingredients Nutrition


  1. In a small bowl, mix together cream cheese, strawberry preserves and powdered sugar until smooth.
  2. In a shallow bowl, whisk together eggs, milk and vanilla.
  3. Spread cream cheese mixture thickly on one side of one piece of bread. Top with another slice of bread. Cut in half.
  4. Melt butter in skillet.
  5. Dip both sides of sandwich half in egg mixture and fry in melted butter until golden brown on both sides.
  6. Place on serving dish and sprinkle with additional powdered sugar.
  7. Garnish with sliced strawberries.
  8. You can also serve with maple syrup and whipped cream, if desired.
Most Helpful

I used challah bread with raisins (since it's Rosh Hashana and it's everywhere). I sliced it last night and left it on a rack to dry. I didn't have enough strawberry preserves, so I mixed half strawberry and half cherry. I used low-fat cream cheese and added a splash of half-and-half just to loosen it up. It made WAY more filling than I needed for 8 slices of bread (four sandwiches), but that's okay, because it's YUMMY. I added a spoonful of powdered sugar, and only used a splash of half-and-half (maybe 2-3 tbsp) instead of the milk with the eggs, and still spilled a little down the drain. I ate it as is; DBF still wanted syrup.

DrGaellon September 16, 2012

I halved this recipe for my husband and I and we both really enjoyed it. I used raspberry preserves, and next time will trying using fresh or frozen blueberries/raspberries in it instead.

mommymakeit4u April 26, 2011

If you want something sweet and decadent in the morning, this is a great choice. Insead of using egg bread, I used cinnamon swirl bread and it came out great!! Thanks for sharing.

Colflower824 March 20, 2010