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1/2 Photos of Chard With Bacon Dressing
Mom would prepare this for us often when fresh chard from Dad's garden was plentiful. When I finally wrote down the recipe, Mom couldn't give me exact measurements, as all good cooks are guilty of. I think this recipe is based on traditional Mennonite/Pennsylania Dutch fare, since my Dad was from that region. A blast from the past!
Units: US | Metric
Serving Size: 1 (135 g)
Servings Per Recipe: 3