Prep 5 mins
Cook 10 mins
Make and share this Champiñones Al Brandy recipe from Food.com.
- Coat frying pan with olive oil (try to use as little as possible to coat, may be less than 1 tbsp).
- Cook onion and garlic until soft. Season with salt.
- Add mushrooms, sherry and brandy.
- Cook about 5 minutes until mushrooms are soft.