Total Time
Prep 1 hr
Cook 0 mins

Another yummy salad I found in a local chuch cookbook

Ingredients Nutrition


  1. Place strawberries in water to thaw.
  2. Cream together cream cheese and sugar.
  3. Add Cool Whip.
  4. Drain pineapple and add to mixture.
  5. Add strawberries (and any juice) to mixture.
  6. Slice bananas into 1/4" slices and add to mixture.
  7. Mix thoroughly.
  8. Spread into oblong pan,then sprinkle with crushed pecans.
  9. Freeze until firm-overnight is best.
  10. Thaw at least 30 minutes before serving.
Most Helpful

5 5

This is the same recipe that I have been making for years. Great frozen as a dessert or partially thawed for salad.