Total Time
Prep 10 mins
Cook 0 mins

Ingredients Nutrition


  1. In a large bowl, cream together the cream cheese and sugar.
  2. Fold in the pineapple, whipped topping and strawberries and mix well.
  3. Stir in bananas and walnuts.
  4. 2 Freeze for 4 to 6 hours or overnight.
  5. Remove from freezer 1 to 2 hours before serving.
  6. Enjoy!


Most Helpful

This is a recipe I love. It is easy to make and very delicious. Just a hint...dice bananas into the pineapple juice so they won't darken. Drain before adding to recipe! (Sorry...forgot the stars!!)

TansGram September 05, 2006

this was a big favorite at our home. I'm looking forward to making this a regular part of our summer recipies!

Lisa Trinity Academy April 19, 2008

I love this recipe. I always add lots of banana's and walnuts. Makes a nice refreshing dessert.

RdhdA8 March 29, 2008

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