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    You are in: Home / Recipes / Champagne Mustard Recipe
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    Champagne Mustard

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    2 mins

    4 mins

    Marney's Note:

    I LOVE mustard and this one is really good. Both sweet and tangy it's great with just about everything. It's really easy to make too...in the microwave!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Mix mustard and sugar. Add the eggs one at a time, beating well.
    2. 2
      Gradually add the vinegar and mix well.
    3. 3
      Microwave for 2 minutes, covered. Take out and stir. Cook 2 minutes more and stir before placing in containers and refrigerating.
    4. 4
      Keeps for up to 6 months in the refrigerator.

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    Ratings & Reviews:

    • on April 23, 2012

      55

      Excellent! Takes less than 10 minutes to make and is so tasty (ham, pretzels, cheese, any thing you like mustard on). Also, you can find Champagne Vinegar at Wegman's for less than 5 dollars.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Champagne Mustard

    Serving Size: 1 (419 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 534.7
     
    Calories from Fat 140
    26%
    Total Fat 15.6 g
    24%
    Saturated Fat 2.4 g
    12%
    Cholesterol 223.2 mg
    74%
    Sodium 89.5 mg
    3%
    Total Carbohydrate 88.1 g
    29%
    Dietary Fiber 3.3 g
    13%
    Sugars 81.9 g
    327%
    Protein 14.6 g
    29%

    The following items or measurements are not included:

    champagne vinegar

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