this recipe makes ***1 batch*** of only 1 color. A cute sophisticated jello shot...great for intimate dinner parties or new years eve! make any flavor your heart desires. I usually double the recipe and make 2 different colors and get a small cookie cutter like a circle or star ect....I alternate the colors by stacking them on top of each other in a little bit bigger than a shot glass (disposable) or clear mini cups I stack about 3-4 in each. everyone seems to love em'
I'm delighted how fizzy and true to the champagne flavor this recipe is! I used Island Pineapple Jell-O and pineapple juice. It turned out great! The mix was a little too bubbly after adding the champagne so I scooped the froth off before pouring in to molds. I think it would have been fine to pour even without de-frothing.
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These were very interesting! They had a strange texture from the bubbly, but not strange enough to ruin the taste! I put them in dixie cups rather than make shapes. Made with lime jello and white grape juice. I am excited to try them again with other flavors!
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