Prep 5 mins
Cook 0 mins
This recipe came with the bottle of Chambord that I bought.
- 1⁄4 ounce Chambord raspberry liquor
- 1⁄4 ounce elderflower cordial (optional)
- Add Chambord and Elderflower Cordial to bottom of fluted glass.
- Top with Chamgagne.
- Float cubes of strawberries.