Chai Latte

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Total Time
15mins
Prep
5 mins
Cook
10 mins

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Ingredients

Nutrition

Directions

  1. Chill 1/3 cup (75ml) of the evaporated milk in the fridge until very cold.
  2. Combine remaining evaporated milk, tea bags, water and honey in a small saucepan over medium heat, simmer 5 minutes.
  3. Beat chilled 1/3 cup evaporated milk, sugar and vanilla until thick and frothy.
  4. Strain tea into warmed mugs.
  5. Spoon frothy mixture over top.
  6. Sprinkle with cardamom or nutmeg and chocolate shavings.