Chai Iced Tea

READY IN: 2hrs 15mins
Recipe by CASunshine

Not traditional but tasty just the same. I used the lesser amount of sugar and it was sweet enough for this sweet tooth! From the Betty Crocker website. Cook time is chill time.

Top Review by Sherrybeth

Made this a few months ago for a "Southern Living at Home" party and served it in a large Hurricane vase. It was a hit at the party! Thanks for sharing.

Ingredients Nutrition


  1. Chill glasses in freezer several hours before serving.
  2. Steep tea bags in hot water 3 - 5 minutes. Remove bags.
  3. Stir in vanilla and brown sugar into tea until sugar is dissolved.
  4. Stir in all remaining ingredients except cinnamon sticks.
  5. Refrigerate at least 1 - 2 hours to blend flavors.
  6. Serve over ice. Garnish with cinnamon sticks, if desired.

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