Chai Cupcakes

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READY IN: 40mins
Recipe by briannairene

This is a really good recipe. The topping is meant to be like a top of an espresso drink so it is pretty much foam so feel free to add any flavors to it!

Ingredients Nutrition


  1. preheat oven 350 degrees. Combine dry ingredients in small bowl. Beat in butter, brown sugar, and vanilla in a medium bowl with an electric mixer. Add eggs one at a time, beating until just blended. On low speed add dry ingredients and milk. bake for 20-25 minutes.
  2. Topping: Beat cream until thickened (adding chai flavoring if desired) spoon the thickened cream on top of each cupcake and dust tops with cinnamon.

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