Great recipe. Very enjoyable to drink. Thanks for posting.
This is creamy and delicious and the bubbles are fun.
Delcious! I did change a few things, I made mine with chai tea bags (3) cooked over low heat in 1 cup soy milk (or milk of choice), add more milk to bring back up to one cup if needed, wring out tea bags and used about 1 tbsp. powdered creamer. Thanks for sharing this wonderful recipe, Bubblehead :)
yummy they have little kiosks here in tokyo japan called crazy crepes if you ever get the chance to eat at one do it! the tea gets some getting used to but its delish!