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This was a great comfort food. Smells wonderful as it cooks. Reminds me of the holidays. We will be making this again!

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Finney September 23, 2006

I scaled this down to one serving and treated myself to it today. It came out nice, but I think the flavor of the spices was a little weak. (Say, 4 1/2 stars.) The fault could be with my spices, however, which were not the freshest, so I'm rounding up the rating to 5 stars. I think it also might be better to try and make at least 2 servings next time, and maybe steep the spices longer. Thank you for sharing this recipe.

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mianbao September 23, 2004

Like another reviewer I found this slightly weak. I used some ground allspice as I did not have the whole berries on had, also used powdered ginger but the ginger wasn't lacking, 1 Lipton Yellow Label tea bag which I find stronger than others, homemade almond milk, to taste, which I always use in our chai to be dairy free, creamed honey, plus the rest of the ingredients. Not a chai I will make again.

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UmmBinat July 11, 2011
Chai