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A taste of the Islands. This salsa goes really well with grilled chicken or pork. We marinated 1-inch chicken strips in coconut milk, cilantro, fresh lime juice, jalapeno peppers, and then threaded them onto skewers and served with this salsa. Very good! Cook time is chill time.
Units: US | Metric
Serving Size: 1 (88 g)
Servings Per Recipe: 4