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    You are in: Home / Recipes / Cevapcici (Cevapi) Balkan Sausage Sandwiches Recipe
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    Cevapcici (Cevapi) Balkan Sausage Sandwiches

    Average Rating:

    3 Total Reviews

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    • on January 08, 2013

      We came across this recipe last year while looking for Serbia for a Eurovision Party. We wanted something that could be cooked on the BBQ from our chosen country, and found these! They went down a treat! we are hoping to use this as a base for our own BBQ Bites soon...

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    • on February 23, 2010

      I was born in the former Yugoslavia, so have eaten my fair share of cevapi. I omitted the ground lamb and adjusted the other seasonings to taste. Instead of minced garlic, I added garlic powder (so that my picky eaters would be more apt to eat it.) I served this with finely chopped onions on the side and homemade pomfrit (fries). Thank you for posting; absolutely a winner!

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    • on November 27, 2009

      Delish!!

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    Nutritional Facts for Cevapcici (Cevapi) Balkan Sausage Sandwiches

    Serving Size: 1 (444 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1055.3
     
    Calories from Fat 548
    51%
    Total Fat 60.8 g
    93%
    Saturated Fat 23.6 g
    118%
    Cholesterol 275.1 mg
    91%
    Sodium 1465.9 mg
    61%
    Total Carbohydrate 38.3 g
    12%
    Dietary Fiber 2.2 g
    9%
    Sugars 2.1 g
    8%
    Protein 82.8 g
    165%

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