Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cevapcici (Cevapi) Balkan Sausage Sandwiches Recipe
    Lost? Site Map

    Cevapcici (Cevapi) Balkan Sausage Sandwiches

    Cevapcici (Cevapi) Balkan Sausage Sandwiches. Photo by ~Srb~

    1/2 Photos of Cevapcici (Cevapi) Balkan Sausage Sandwiches

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Member #610488's Note:

    Balkan variation of the Arabic kebab found in most southeastern European countries, such as those of the former Yugoslavia, Bulgaria, and Romania. Optional toppings are chopped onions, tomatoes, sour cream, kajmak, ajvar, and cottage cheese.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the ground pork, ground beef, ground lamb and egg white. Add the garlic, salt, baking soda, black pepper, cayenne pepper and paprika. Mix well using your hands.
    2. 2
      Form into finger length sausages about 3/4 inch thick. Arrange in a plate.
    3. 3
      Cover with plastic wrap or wax paper and refrigerate for one hour to one day, to let the flavors settle and the mixture become firm.
    4. 4
      Preheat the grill, medium-low heat. Lightly oil the grilling surface.
    5. 5
      Grill cevapcici until cooked through, turning as needed. The grilling usually takes about 30 minutes.
    6. 6
      Serve in warmed or grilled pita bread, white bread or rolls on a bed of chopped onions, with your choice of toppings such as kajmak, sour cream, cottage cheese, fresh peppers, ajvar or tomatoes.

    Ratings & Reviews:

    • on January 08, 2013

      55

      We came across this recipe last year while looking for Serbia for a Eurovision Party. We wanted something that could be cooked on the BBQ from our chosen country, and found these! They went down a treat! we are hoping to use this as a base for our own BBQ Bites soon...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2010

      55

      I was born in the former Yugoslavia, so have eaten my fair share of cevapi. I omitted the ground lamb and adjusted the other seasonings to taste. Instead of minced garlic, I added garlic powder (so that my picky eaters would be more apt to eat it.) I served this with finely chopped onions on the side and homemade pomfrit (fries). Thank you for posting; absolutely a winner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2009

      55

      Delish!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cevapcici (Cevapi) Balkan Sausage Sandwiches

    Serving Size: 1 (444 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1055.3
     
    Calories from Fat 548
    51%
    Total Fat 60.8 g
    93%
    Saturated Fat 23.6 g
    118%
    Cholesterol 275.1 mg
    91%
    Sodium 1465.9 mg
    61%
    Total Carbohydrate 38.3 g
    12%
    Dietary Fiber 2.2 g
    9%
    Sugars 2.1 g
    8%
    Protein 82.8 g
    165%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites