Central Market's Three Bean Salad

READY IN: 15mins
Recipe by QueenQT26

Another Central Market recipe that I am posting here so I don't lose it! Sounds great to me! (cooking time does not include all-night marinate; and prep. time is an estimate)

Top Review by iris5555

I followed flower7's suggestion of reducing the oil and vinegar and also used 15 oz cans of beans. I don't like a lot of thyme so reduced that to 1/2 tsp and added about 1/2 tsp of salt.

Ingredients Nutrition


  1. Rinse and drain the cannned beans.
  2. Combine all ingredients in a large, sealable plastic bag.
  3. Marinate overnight and serve chilled.

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