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    You are in: Home / Recipes / Celtic Homemade Pratie Oaten Recipe
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    Celtic Homemade Pratie Oaten

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    1 Total Reviews

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    • on March 26, 2012

      These made for a lovely change from the usual breakfast biscuit or pancake. Absolutely loved the nuttiness and crunch of the oatmeal. The oats on the outside caramelized beautifully and, in my opinion, made the dish. They were, as Cosima noted, a bit messy, so I think drier mashed potatoes (I used leftovers that had cream and butter in them already) might work better. Served with Cream Eggs With Irish Cheese (Rachael Ray) #418562 and lots of creamy butter.

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    Nutritional Facts for Celtic Homemade Pratie Oaten

    Serving Size: 1 (153 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 367.3
     
    Calories from Fat 224
    61%
    Total Fat 24.9 g
    38%
    Saturated Fat 15.1 g
    75%
    Cholesterol 63.1 mg
    21%
    Sodium 520.9 mg
    21%
    Total Carbohydrate 32.1 g
    10%
    Dietary Fiber 3.6 g
    14%
    Sugars 1.8 g
    7%
    Protein 4.9 g
    9%

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