Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Celeste's Strawberry Sighs or Suspiros Recipe
    Lost? Site Map

    Celeste's Strawberry Sighs or Suspiros

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Happy Harry #2's Note:

    My Portuguese neighbor and friend passed away two years ago. I ate these but never made myself. This is her recipe.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 1/2 cups sugar (Splenda might work just as well and save calories. If you make it this way, please let me know if it)
    • 9 tablespoons water
    • 1 teaspoon lemon rind
    • 1 teaspoon lemon juice
    • 1/8 teaspoon salt
    • 3 egg whites, beaten stiff
    • 12 small firm but ripe strawberries, rinsed, stemmed and dried well

    Directions:

    1. 1
      Combine sugar, water, lemon peel and juice, and salt in a saucepan.
    2. 2
      Bring to a boil and cook without stirring until syrup reaches soft ball stage (234 degrees). Remove fro heat.
    3. 3
      Beating constantly, pour syrup in egg whites.
    4. 4
      Continue beating until meringue is cool and very thick.
    5. 5
      For each sighs, spoon a heaping tablespoons of meringue onto a buttered baking sheet.
    6. 6
      Top with a strawberry and spoon on just enough more meringue to completely cover and seal in the berry.
    7. 7
      Bake in hot oven 450 degrees for about 3 minutes or until golden.
    8. 8
      Remove to wire rack to cool.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Celeste's Strawberry Sighs or Suspiros

    Serving Size: 1 (103 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 206.9
     
    Calories from Fat 0
    44%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 76.4 mg
    3%
    Total Carbohydrate 51.3 g
    17%
    Dietary Fiber 0.3 g
    1%
    Sugars 50.7 g
    203%
    Protein 1.9 g
    3%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites