Celery Cream Soup

Total Time
55mins
Prep
10 mins
Cook
45 mins

Imagine the aroma of home made cream of celery soup simmering on the stove. Simple, easy and rich in flavor.

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Ingredients

Nutrition

Directions

  1. In a large sauce pan, melt butter, add celery, onions, and garlic.
  2. Cook over medium low heat until soft.
  3. Add flour and cook 1-2 minutes over low heat.
  4. Add chicken broth and bay leaf, bring to a boil reduce heat, cover and simmer 30 minutes.
  5. Remove bay leaf, puree (in small batches) in a blender or processor.
  6. Add cream, lemon juice, hot sauce, salt and pepper.
  7. Reheat and simmer 5 minutes.
  8. Garnish with celery leaves.