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    You are in: Home / Recipes / Cebiche De Atun ( Peruvian Canned Tuna Ceviche) Recipe
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    Cebiche De Atun ( Peruvian Canned Tuna Ceviche)

    Cebiche De Atun ( Peruvian Canned Tuna Ceviche). Photo by Maryland Jim

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Sharon123's Note:

    Here is a simple appetizer that is popular and easy to make and will appeal to even those who are not ceviche aficionados. Ceviche of many types are popular in Peru. This can also be served as a light lunch, served on crusty French or Italian rolls. Adapted from Spirit of the Earth(Cultural Expeditions).

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    Units: US | Metric


    1. 1
      Drain the tuna invert it onto a small platter.
    2. 2
      Sprinkle the chile and onion over the tuna and allow it to stand for a few minutes. Then add the tomato, chopped cilantro, and salt and pepper to taste, and gently mix together.
    3. 3
      Sprinkle the lime juice over all, and drizzle with the oil. Serve over lettuce if you like.
    4. 4
      Garnish with sprigs of cilantro and serve. Enjoy!

    Ratings & Reviews:

    • on August 25, 2013


      Having lived in South America, I know this type of Peruvian Tuna Ceviche is very popular. It reminds me of dinner as a young girl. Fresh and healthy.

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    • on February 16, 2008


      This makes a wonderful light lunch. I'm not crazy about the lettuce, but the nice thing about this recipe is that you can add and remove ingredients as you please. I experimented with it a lot.

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    • on October 23, 2007


      Ok, definitely not a ceviche but definitely IS a yummy tuna salad. I didn't have any tomatoes, so I tossed in some seeded, diced cucumbers just to help keep the tuna and veggies balanced. Very good. I'll be making this one again soon!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Cebiche De Atun ( Peruvian Canned Tuna Ceviche)

    Serving Size: 1 (232 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 263.8
    Calories from Fat 146
    Total Fat 16.2 g
    Saturated Fat 2.5 g
    Cholesterol 35.7 mg
    Sodium 325.7 mg
    Total Carbohydrate 8.9 g
    Dietary Fiber 1.5 g
    Sugars 3.8 g
    Protein 21.1 g

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